Adjunct Professor Nutrition-900667 494959 Oklahoma City OKLAHOMA CITY (OKC) Adjunct/Temp Faculty Master's degree Campus OSU-Oklahoma City Contact Name & Email Lucas Rhodes, lurhode@okstate.edu Work Schedule Schedule varies depending on modality and day of courses assigned. Appointment Length 6 months or less Hiring Range $750.00 - $800.00 per credit hour Special Instructions to Applicants For full consideration,
please include a resume, cover letter and contact information for three professional references. About this Position To develop in each student the skills of critical thinking and to help students learn nutritional sciences presented to them in order for that student to become a positive member of the community. Required Qualifications: Education: Master’s degree in Dietetics, Nutrition or Health Education. Must have
a minimum of 18 graduate hours in nutrition science. Experience: Must have educational qualifications to teach in subject area or have documented specialty education/experience to meet tested experience requirements, as per the Higher Learning Commission’s publication on Determining Qualified Faculty, and provide leadership in an academic discipline and/or degree program. Programs with discipline-specific external
accreditation may have more stringent training and experience requirements. Certifications/Licensure: Dependent on course Skills, Proficiencies, and/or Knowledge: Teaching Competence – Must be able to create lesson plans, content, presentations, ancillary materials, and assignments to effectively transform information to knowledge for students; have the ability to assess student learning and progress. Communication
skills – Must be able to communicate verbally and in writing with clear, grammatically correct English. Requires interaction with supervisors, colleagues, students, using tact, discretion, and independent judgment. Computer skills – Must be demonstrably proficient in Microsoft Office (MS Word, PowerPoint, Excel), as well as e-mail and Internet. Passion for assisting customers and representing the OSU-OKC and OSU
brand with positivity and professionalism. Demonstrated history of ethical and professional behavior. Preferred Qualifications Ph.D. in Nutrition Science Registered Dietitian (LD/RD) Essential Job Functions: Maintain student and course records with updates on the learning management system. Maintain and file current course outlines, objectives and grading procedures for all courses. Exhibit innovative and adaptive
Summary from the source posting. Always confirm details on the institution's official career page.